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    • Home
    • About
      • About us
      • Founder
      • Our Sponsors
      • Association Partners
      • Awards and Recognition
      • Careers
      • Contact Us
    • Resources
      • Senior Dining News
      • Wellness
      • Senior Dining Careers
      • Resource Directory
      • Spotlight
      • E-book
    • Membership
      • Professional Membership
      • Industry Partner
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      • Advertise & Sponsor
    • Events
      • Synergy Annual Conference
      • Events
    • MEMBERS
      • MEMBER LOG IN
      • Webinar Replay
      • Member Forums
      • Member Directory
Senior Dining Association

980-339-7280

  • Home
  • About
    • About us
    • Founder
    • Our Sponsors
    • Association Partners
    • Awards and Recognition
    • Careers
    • Contact Us
  • Resources
    • Senior Dining News
    • Wellness
    • Senior Dining Careers
    • Resource Directory
    • Spotlight
    • E-book
  • Membership
    • Professional Membership
    • Industry Partner
  • Advertise & Sponsor
    • Advertise & Sponsor
  • Events
    • Synergy Annual Conference
    • Events
  • MEMBERS
    • MEMBER LOG IN
    • Webinar Replay
    • Member Forums
    • Member Directory

Sponsors & Exhibitors

About the SDA Virtual Expo

The SDA Virtual Expo is a 2-day virtual event where senior living dining and hospitality professionals can connect and build relationships through education and networking. Discover new foods, products, and technologies designed to enhance your dining program.

Register Today!

WhAT TO eXPECT

SAVE THE DATES!

Join us for two engaging afternoons at the SDA Virtual Expo, scheduled for June 5th & 6th from 1:00 PM to 4:00 PM EST.

Event Highlights

Meet and Greet: Swing by any time between 1:00 PM and 4:00 PM EST to connect with industry partners at their virtual booths. You'll have the chance to chat with experts, explore new products, and run into peers—just like at a live expo!


Top 4 Reasons to Register for the SDA Virtual Expo:

  • Education: Join one-on-one conversations with the presenters from Synergy 2024 as they dive deeper into their subjects from the conference. This is a unique chance to engage directly with experts and gain deeper insights into their innovative ideas and solutions.
  • SDA Chats: Engage directly with subject matter experts and industry leaders during SDA Chats. These discussions are a great opportunity to delve into key topics and gain valuable insights.
  • Vendor Booths: Explore interactive vendor booths to learn about cutting-edge products, services, and technologies. Discover tools that can enhance your dining operations and improve efficiency.
  • Peer Group Networking: Connect and engage with fellow senior dining professionals through dedicated networking sessions. These interactions provide a platform to share experiences, discuss challenges, and collaborate on solutions.


REGISTER

June 5th Schedule

Description: Jim Epper discusses with Harris Ader the innovative concept of integrating food trucks into senior living communities. This roundtable covers the logistical, culinary, and operational aspects, providing insights on customizing menus and leveraging local partnerships for a vibrant dining experience. 


Speaker: Jim Epper, Vice President of Culinary Services at Bishop Gadsden Episcopal Retirement Community 


 Session Title: Innovative Dining: The Food Truck Experience 


Description:  Join Kari Stolz and Harris Ader in this essential roundtable discussion focused on mastering the challenge of controlling food costs within the constraints of rising expenses in senior dining. This session will explore effective strategies, innovative solutions, and practical tips to manage budgets without compromising on quality. Participants will gain insights into cost-effective purchasing, minimizing waste, strategic menu planning, and the role of technology in maintaining cost efficiency. 


Speaker:  Kari Stoltz, Vice President of Dining at The Waters Senior Living


Description: Witness how Volanté Systems revolutionizes senior living communities. During this session, you will explore a customer case study with real data highlighting the concrete benefits of their point-of-sale solutions, including personalized resident profiles, seamless tableside and digital ordering, and improved operational efficiency. You will also have the opportunity to engage with experts during a live Q&A session to learn how Volanté can help your community elevate its care standards. 


Speaker: Shannon Moyes, Vice President of Sales & Marketing at Volanté Systems


Description: Join Jason Smith and Harris Ader about the journey in transforming senior living dining through a loyalty program. Learn about the transition to flexible dining options, the challenges faced, the strategic decisions made, and the outcomes on resident satisfaction and operational efficiency. 


Speaker: Jason Smith, Vice President of Amenities at Shell Point Retirement Community 


June 6th Schedule

Description: Join a panel of experts including Erin Perkins and Sabine Dessau, as they discuss the implementation of sustainability practices in senior living communities. This conversation will cover strategies for waste reduction, energy conservation, and sustainable food sourcing, offering insights into balancing operational efficiency with eco-friendly initiatives. 


Panelists: Erin Perkins, Director of Dining Services at Arbor Acres 

                      Sabine Dessau, Director of Dining and Nutrition at ACTS Retirement-life communities 


Description: Dr. Milton McGowian sits down with Harris Ader to discuss transforming supervisors into effective managers. This session covers identifying potential leaders, bridging educational gaps, and applying innovative training techniques. Gain insights into measuring success and aligning with organizational goals to foster a thriving management team. 


Speaker: Dr. Milton McGowian, Vice President of Resident Services at The Sharon at South Park 


Description: Dive into the world of spirits, wine, and cocktails with industry experts. This discussion, featuring Elvis Burrows, focuses on curating a diverse beverage menu that captivates and satisfies, sharing trendsetting ideas and practical techniques to elevate your beverage program. 


Speaker:  Elvis Burrows, Director of Dining Services at The Mayflower


SDA Virtual Expo Speakers

Harris Ader

Dr. Milton McGowian

Dr. Milton McGowian

Senior Dining Association

Dr. Milton McGowian

Dr. Milton McGowian

Dr. Milton McGowian

The Sharon at South Park

Erin Perkins

Dr. Milton McGowian

Erin Perkins

Arbor Acres

Jason Smith

Sabine Dessau

Erin Perkins

Shell Point

Jim Epper

Sabine Dessau

Sabine Dessau

Bishop Gadsden

Sabine Dessau

Sabine Dessau

Sabine Dessau

ACTS-Retirement Life Communities

Elvis Burrows

Elvis Burrows

Elvis Burrows

The Mayflower

Kari Stoltz

Elvis Burrows

Elvis Burrows

The Waters Senior Living

Shannon Moyes

Elvis Burrows

Shannon Moyes

Volante Systems

Interested in sponsoring or Exhibiting

Contact us

Join the SDA community as we learn, Network and collaborate together.

Register Today!

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SAVE THE DATE

Join us April 13-17, 2026 | Charlotte, NC

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